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#31 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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Don't do it. I hurt after I ate it.
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#32 (permalink) |
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Lord of the Wings
Join Date: Oct 2009
Location: Shadow Complex
Age: 32
Posts: 439
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Something about that thing just makes me not hungry. And that is hard to do.
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#33 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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Perhaps the fact that you know that you are doing damage to your body?
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#34 (permalink) |
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Member
Join Date: May 2009
Location: Dallas
Posts: 46
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Just drink lost of water and it ain't so bad.
Now if someone made something like that with slabs o steaks, I'd buy it everyday. |
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#36 (permalink) |
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Модератор
Join Date: Nov 2009
Location: Springfield, MA
Age: 22
Posts: 1,322
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__________________
05' STi Team Scoobie Member |
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#37 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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I tried to make my own sauce last night for some wings. Used bacon ranch as a base and added seasonings to it.
Turned out..............ok. Guess next time I should probably look at a recipe. |
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#38 (permalink) |
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Lord of the Wings
Join Date: Oct 2009
Location: Shadow Complex
Age: 32
Posts: 439
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Bacon Ranch huh? So they it was like a creamy sauce? I'm personally not a huge fan of creamy style wings. I don't even eat ranch with my wings. The rest of the guys seem to like that kinda sauce though on occasion.
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#39 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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It was supposed to be a creamy sauce. I like those. I love ranch and wings.
Ranch+ wings + cold vodka cranberry = happiness |
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#40 (permalink) |
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Senior Member
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Sorry...lol...known about this for some time then saw another 'similiar' but bit vulgar to nature and figure to finally share it..but on a 'subaru' site..couldn't help it..
Pho+vagina=Phogina. (pic) semi nsfw - IWSTI.com: Subaru WRX STI Forums
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#41 (permalink) | |
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Toyobaruator
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Quote:
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#42 (permalink) | |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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Quote:
That was gross. |
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#43 (permalink) |
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Senior Member
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I originally wanted to grill some seafood BBQ this weekend but after thinking about the BP oil spill I willingly pass. On my menu would have been shrimp, scallop, & vegetables kabobs and grilled half lobsters with steak. "Surf n Turf". Happy Memorial Day weekend everybody.
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#44 (permalink) |
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Lord of the Wings
Join Date: Oct 2009
Location: Shadow Complex
Age: 32
Posts: 439
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Going out for wings with the gang this weekend. We're going to a place that claims to have the best wings in Milwaukee. I'll hav ea review up on Memorial Day.
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#45 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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^Looking forward to the review. If ever you are in GA we have to hit some wing places up.
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#46 (permalink) |
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Member
Join Date: Oct 2009
Location: SD, CA
Posts: 34
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Happy memorials day weekend! Everyone dust off the grills! I'm BBQing some monster burgers right now
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#47 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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__________________
Team Scoobie Member Last edited by Cal; 07-13-2010 at 05:09 PM. |
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#48 (permalink) |
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Toyobaruator
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Looks so wrong! Make one already and let us know the results.
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#49 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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Will do so tomorrow.
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#50 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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Well after much laziness I finally got around to making a fabled Luther Burger.
For those of you who don't know this sandwich was allegedly created by the R&B legend Luther Vandross. It contains relatively few ingredients but packs quite a bit of flavor. First you need what you see listed. ![]() See I told you simple, NOT PICTURE IS THE CHEESE. I used sharp cheddar. I recommend cheddar here and not that cheap square sliced crap people call cheese. This Stuf \/\/\/\/\/\/\/ DO NOT USE. Oh don't forget the "buns" ![]() Now you take your ingredietns and cook them. I use salt, pepper, onion power, garlic and herb seasoning, however you can season to taste. Avoid saucy or sweet flavorings here. Leave out the cheese and "buns" ![]() After everything is all done, assemble. I like to take my buns and put them in the microwave for around 8 seconds (time depends on your microwave) just enough to get them warm and soft. ![]() Let cool Then NOM!!
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#51 (permalink) |
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Senior Member
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Oh my goodness, I didn't even know you could use doughnuts as buns until now! Genius! Looking tasty!
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#52 (permalink) |
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Модератор
Join Date: Nov 2009
Location: Springfield, MA
Age: 22
Posts: 1,322
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i didnt know those were krispy kreme buns =0
__________________
05' STi Team Scoobie Member |
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#53 (permalink) |
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Toyobaruator
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Holy crap you went all out with the dual glazed! So... How was it!? It doesn't look half bad.
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#54 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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It is pretty good actually. If good qualities of meat cheese and bacon are used the flavors blend perfectly with the doughnuts. It is a
great guilty pleasure food. |
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#55 (permalink) |
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Administrator
Join Date: Aug 2007
Location: Lone Tree, CO
Posts: 83
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I feel my arteries hardening just looking at those pictures.
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#57 (permalink) |
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Super Moderator
Join Date: Oct 2009
Age: 24
Posts: 1,574
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I don't know the fat content I just wouldn't reccomend it too often. Lol
Yes bersh I can say it tasted good. Matter o fact it was excellent. It is a great guilty pleasure food. |
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#58 (permalink) |
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Toyobaruator
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Moderation peoples... It's key.
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